Showing posts from June, 2016

Recipe Review Greek Pork chops with Squash and Potatoes from Southern Living

Finally in my new home.  With the help of my wonderful daughter and real estate agent, and Cindy my amazing friend I was able to settle into my new home. It was a lot of work but I am so happy to be here and so is Brodie.
My first weekend in my townhouse I wanted to use my new oven.  I decided to try a new recipe.  I choose Greek Pork Chops with Squash and Potatoes from Southern Living Magazine.
I Studied the Recipe... Ingredients4 (1-inch-thick) frenched pork loin chops  1/2 cupfresh lemon juice  4 tablespoonsolive oil  3 garlic cloves, minced  3 tablespoonschopped fresh oregano  1 teaspoonblack pepper  3 teaspoonskosher salt, divided  2 medium yellow squash, sliced 1/2 inch thick  1 large zucchini, sliced 1/2 inch thick  1/2 poundsmall red potatoes, quartered 
Preparation 1. Place pork chops in a 13- x 9-inch baking dish. Whisk lemon juice, oil, garlic, oregano, pepper, and 2 1/2 teaspoons salt; reserve 2 tablespoons marinade. Pour remaining marinade over pork, turning to coat. Chill 1 to 8 …