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Showing posts from June, 2016

Recipe Review Greek Pork chops with Squash and Potatoes from Southern Living

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Finally in my new home.  With the help of my wonderful daughter and real estate agent, and Cindy my amazing friend I was able to settle into my new home. It was a lot of work but I am so happy to be here and so is Brodie.
My first weekend in my townhouse I wanted to use my new oven.  I decided to try a new recipe.  I choose Greek Pork Chops with Squash and Potatoes from Southern Living Magazine.
I Studied the Recipe... Ingredients4 (1-inch-thick) frenched pork loin chops  1/2 cupfresh lemon juice  4 tablespoonsolive oil  3 garlic cloves, minced  3 tablespoonschopped fresh oregano  1 teaspoonblack pepper  3 teaspoonskosher salt, divided  2 medium yellow squash, sliced 1/2 inch thick  1 large zucchini, sliced 1/2 inch thick  1/2 poundsmall red potatoes, quartered 
Preparation 1. Place pork chops in a 13- x 9-inch baking dish. Whisk lemon juice, oil, garlic, oregano, pepper, and 2 1/2 teaspoons salt; reserve 2 tablespoons marinade. Pour remaining marinade over pork, turning to coat. Chill 1 to 8 …